Waiter / Waitress Japan - Jobs and Salary, How to find a job
What is the salary of - Waiter / Waitress Japan?
How to find a job - Waiter / Waitress Japan?
What are the typical job requirements for this occupation?
Waiter / Waitress Japan - What are the typical requirements or qualifications in job postings?
The most common places to find a job are: Tokyo (capital city), Yokohama, Osaka, Nagoya, Kobe
Number of persons of Indian origin in Japan - 22000
Salary for the job: Waiter / Waitress Japan - USD 1731 (141967 INR)
Average salary Japan - USD 2985 (244770 INR)
Wages are paid in local currency: JPY (Japanese yen)
The impact of the work experience on the salary:
Experienced: + 15%
5+ years of experience in busy restaurants: + 21%
Entry-Level: - 13%
Employee benefits
Retirement plan: Very rare
Health insurance: Yes, often
Internal and external training courses: No
Career development plan for the employees: No
Typical job requirements
Education level: High school
Certification: Not required
IT literate: Not necessary
Probation period: Not usual
Official language: Japanese
Knowledge of foreign languages: Necessary
Driver's licence: Not necessary
Work experience: Impact on the salary - Low
Job type:
Full Time Job
Part Time Job
Temporary Job
Seasonal Job
Night Shift
Contract employment
Other
Industry: hospitality jobs
Working time and paid leave
Working week: Monday - Friday
Working hours per week: 40
Overtime working hours: Not frequently
Paid vacation days: 10 (The contract may be different)
Paid public holidays: 0
Lunch break: No
Lunch break duration: 30 minutes
Flexible working hours: No
Unemployment rate Japan - 2.8%
Retirement age Japan - 65
Companies in Japan, with the highest published employment and wages for this occupation - waiter / waitress, are Coffee bars, restaurants and hotels.
Skills That Affect Waiter Salaries:
1. Customer Service: A waiter must be able to provide excellent customer service to ensure a pleasant dining experience. This includes being able to communicate effectively with customers, take orders accurately and efficiently, and stay courteous and professional at all times.
2. Product Knowledge: A waiter must be knowledgeable about the restaurant’s menu and be able to answer questions about the food, drinks, and specials.
3. Multi-Tasking: A waiter needs to be able to juggle multiple tasks at once, such as taking orders, delivering food, and handling customer inquiries.
4. Interpersonal Skills: A waiter needs to have strong interpersonal skills to be able to build relationships with customers and fellow coworkers.
5. Professionalism: A waiter must maintain a professional demeanor at all times, even in difficult situations. They should also be well-groomed and dressed appropriately.
6. Time Management: A waiter must be able to manage their time effectively to ensure orders are taken and delivered in a timely manner.
7. Problem Solving: A waiter must be able to quickly assess a situation and come up with an effective solution. This might include dealing with customer complaints or finding an alternate solution to a problem.
Check out salaries for other occupations - Japan
Similar jobs:
→ Maid
→ Host / Hostess
→ Housekeeper
→ Restaurant waiter
→ Receptionist