Restaurant waiter Kenya - Jobs and Salary, How to find a job
What is the salary of - Restaurant waiter Kenya?
How to find a job - Restaurant waiter Kenya?
What are the typical job requirements for this occupation?
Restaurant waiter Kenya - What are the typical requirements or qualifications in job postings?
The most common places to find a job are: Nairobi (capital city), Mombasa, Nakuru, Eldoret, Kisumu
Salary for the job: Restaurant waiter Kenya - USD 275
Average salary Kenya - USD 423
Wages are paid in local currency: KES (Kenyan shillings)
The impact of the work experience on the salary:
Experienced: + 8%
Mid-Career: + 4%
Entry-Level: - 10%
Employee benefits
Retirement plan: Very rare
Health insurance: Rarely
Internal and external training courses: No
Career development plan for the employees: Not usual
Typical job requirements
Education level: High school
Certification: Not required
IT literate: Not necessary
Probation period: Usually required by employers
Official language: English
Knowledge of foreign languages: Necessary
Driver's licence: Not necessary
Work experience: Impact on the salary - Low
Job type:
Full Time Job
Part Time Job
Temporary Job
Seasonal Job
Industry: hospitality jobs
Working time and paid leave
Working week: Monday - Friday
Working hours per week: 40
Overtime working hours: Not frequently
Paid vacation days: 21 (The contract may be different)
Paid public holidays: 10
Lunch break: Yes
Lunch break duration: 30 minutes
Flexible working hours: No
Tips for finding a job as a foreigner
Is working permit / working visa required? Required
Required level of proficiency in the local language: Limited level
Unemployment rate Kenya - 2.6%
Retirement age Kenya - 60
Companies in Kenya, with the highest published employment and wages for this occupation - restaurant waiter, are fast food restaurants, family restaurants or a la carte restaurants.
A waiter must maintain a clean and organized dining area. This includes setting tables, stocking utensils, condiments, and napkins, as well as ensuring that the dining area is free of debris and spills. The waiter should also be responsible for keeping track of the dirty dishes and ensuring that they are promptly cleared from the table. Additionally, the waiter should be familiar with the layout of the restaurant and be able to guide customers to the restroom or other areas of the establishment.
→ Check out salaries for other occupations - Kenya
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→ Maid
→ Host / Hostess
→ Housekeeper
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→ Waiter / Waitress