Cook Saudi Arabia - Jobs and Salary, How to find a job
What is the salary of - Cook Saudi Arabia?
How to find a job - Cook Saudi Arabia?
What are the typical job requirements for this occupation?
Cook Saudi Arabia - What are the typical requirements or qualifications in job postings?
The most common places to find a job are: Riyadh (capital city), Jeddah, Mecca, Medina, Dammam, Ta'if, Tabuk
Salary for the job: Cook Saudi Arabia - USD 1437
Average salary Saudi Arabia - USD 1866
Wages are paid in local currency: SAR (Saudi riyal)
The impact of the work experience on the salary:
Experienced: + 57%
Mid-Career: + 26%
Entry-Level: - 24%
Employee benefits
Retirement plan: Not common
Health insurance: Yes
Internal and external training courses: From time to time
Career development plan for the employees: Very common
Typical job requirements
Education level: College degree
Certification: May be required
IT literate: Not necessary
Probation period: Not usual
Official language: Arabic
Knowledge of foreign languages: Necessary
Driver's licence: Not necessary
Work experience: Impact on the salary - High
Job type:
Full Time Job
Part Time Job
Seasonal Job
Contract employment
Industry: hospitality jobs
Working time and paid leave
Working week: Sunday - Thursday
Working hours per week: 40 (30 during Ramadan for Muslim employees)
Overtime working hours: Not frequently
Paid vacation days: 21 (The contract may be different)
Paid public holidays: 9
Lunch break: Not often
Lunch break duration: 30 minutes
Flexible working hours: Rarely
Tips for finding a job as a foreigner
Is working permit / working visa required? Required
Required level of proficiency in the local language: Limited level
Unemployment rate Saudi Arabia - 6.6%
Retirement age Saudi Arabia - 60
Companies in Saudi Arabia, with the highest published employment and wages for this occupation - cook, are restaurants and health care companies.
A cook is responsible for preparing food for customers in a restaurant or other food service facility. They must use fresh, quality ingredients to create tasty and presentable dishes. They must also follow the instructions of the chefs and maintain high standards of hygiene. Additionally, they are responsible for food inventory management and menu planning. Cooks must also be able to work effectively under pressure and manage their time effectively to handle ongoing orders.
→ Check out salaries for other occupations - Saudi Arabia
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→ Cook Assistant
→ Dishwasher
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